It's the height of summer and the time of year I prefer making cooler meals to help beat the heat. Tuna salad makes an excellent chilled side dish, or even meal. This recipe adds some lemon and zest to traditional tuna salad to brighten up the flavor profile.
Table of Contents:
00:00 Introduction
00:06 Ingredients
00:26 Rinsing Celery and Draining Tuna
00:35 Chopping Onion and Celery
00:41 Zesting Lemon
00:46 Mixing Ingredients
01:09 Chill Period
01:14 Serving Suggestions
01:21 Closing
Ingredients:
1 Stalk Celery
1/4 Medium Yellow or Red Onion
1/4 Cup Mayonnaise
1 Tablespoon Sweet Pickle Relish
1 Tablespoon Lemon Juice
2 Teaspoons Yellow Mustard
1 Teaspoon Minced Garlic
1 Teaspoon Parsley Flakes
1/2 Teaspoon Black Pepper
1/4 Teaspoon Salt
10 Ounces Chunk Light Tuna in Water
1/2 Teaspoon Lemon Zest (Optional)
#tunasalad #summermeals #coldfood