Tunisian Brik With Homemade Pastry Brik Tounsi
Brik (/briːk/ BREEK; بريك) is a Tunisian dish consisting of thin pastry around a filling, commonly deep fried. The best-known version is the egg brik, a whole egg in a triangular pastry pocket with chopped onion, tuna, harissa and parsley.
#tunisiancuisine #tunisianbrik #brik The basic spices that you need to make Tunisian recipes
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