You’ve never had corned beef and cabbage so tender and juicy! This will knock your socks off! Add the cabbage, potatoes and carrots, and you’ve got yourself your new favorite Irish meal!
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PRINTABLE RECIPE: 🖨️ https://thestayathomechef.com/corned-beef-and-cabbage/ 🖨️
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✅Ingredients
• 2 to 3 pounds corned beef brisket, with spice packet
• 4 cups beer or beef broth
• ¼ cup Worcestershire sauce
• 2 pounds baby red potatoes
• 2 pounds baby carrots
• 1 large head green cabbage, cut into wedges
• ½ teaspoon salt
• ½ teaspoon black pepper
✅Instructions
STOVETOP:
1️⃣ 00:20 - Place corned beef into a large 4 to 8 quart pot with lid. Roast should sit comfortably in the bottom of the pot. Pour beer (or beef broth) over brisket to cover. Add in worcestershire sauce. Sprinkle spice packet over brisket.
2️⃣ 00:44 - Bring to a boil over high heat. Cover pot with lid and reduce the heat to low. Simmer for 50 minutes per pound of brisket, until the meat shreds easily with a fork.
3️⃣ 00:59 - Add in potatoes. Place the lid back on and let cook 15 minutes, until potatoes start to get tender.
4️⃣ 01:40 - Add in carrots and cabbage wedges and season vegetables with salt and pepper Continue to cook, with the lid on, for 15 minutes until cabbage, potatoes, and carrots are all tender.
5️⃣ 01:58 - Remove meat from pot and let rest 15 minutes. Slice against the grain or shred. Serve vegetables with as much or as little of the liquids as you'd like. Season with additional salt and pepper to taste.
SLOW COOKER:
1️⃣ 02:07 - Place corned beef brisket into the bottom of a 6 quart slow cooker. Pour beer (or beef broth) over brisket to cover. Add in worcestershire sauce. Sprinkle spice packet over brisket.
2️⃣ 02:22 - Cook on low for 4 to 5 hours.
3️⃣ 02:25 - Add in potatoes, carrots, and cabbage. Season with salt and pepper. Continue to cook on low for another 4 to 5 hours, until vegetables are tender and meat shreds easily with a fork.
4️⃣ 02:49 - Remove meat from slow cooker and let rest 15 minutes. Slice against the grain or shred. Serve vegetables with as much or as little of the liquids as you'd like. Season with additional salt and pepper to taste.
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Comments - 284
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@salleymudd54882 years agoI didn' t have any of the ingredients except the guiness so i drank that and passed out for 3 hours. Turned out just as good. 238
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@annecosta94713 years agoI made the slow cooker version, best corned beef and cabbage recipe i have ever made. I was nervous because i made for the first time and had dinner guests.. ...Expand53
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@MrWombatsan4 years agoVery informative and crystal clear pronunciation. a rare youtube video where the cc subtitles are 100% accurate. you' re doing something right. 12
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@gretameyers79652 years agoThis is the easiest, best recipe ever. i was so happy to find a stove top, ez, delicious recipe. 5
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@twominutetips4 years agoLove that you show both cooking methods. Many thanks. 28
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@r.j.wheels67552 years agoJust wanted to say i made the slow cooker version of this today, and it was hands down the best corned beef & cabbage ive ever had. And it couldnt be any easier. Thanks for this! 6
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@RVGrannyWA4 years agoGreat recipe, corned beef and cabbage is my all-time favorite. I always have it with homemade corned bread, yum. 17
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@donnahutch4132last yearMy first time making corn beef and i have to say it was the bomb! I followed the stove top option and my family ask me to cook another one the following day. Thanks for this simple recipe. 4
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@WhimsyWendy2 years agoI like this recipe because it was easy and basic without fancy extra frills. I used a large dutch oven and let it simmer six hours on the stovetop. My two corned beefs came out tender like butter and delicious! M mm. 4
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@rickhodges17312 years agoI love corned beef and cabbage! My wife has always done the cooking but she has lost interest in making it for us each saint patrick' s day. So i decided. ...Expand7
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@CMBuzbee2 years agoIt' s in the crock pot! For the broth base i used half beef broth and a can of regular bud light, because that' s what i had on hand. I haven' t . ...Expand5
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@kellyclark75172 years agoLooks yummy! If u quarter the cabbage each peace gets a part of the core imho the best part! Happy st. Paddys day in advance. 5
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@veronicaaguilera88552 years agoI just followed your recipe today and it was so delicious and tender! I made it in the pot. Loved it. Thank you for teaching me how to make it! 4
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@connievidales268last yearI' m making this for the first time on friday and i bought a new pretty dutch oven. Very excited! 1
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@lynettedundon14102 years agoWorcestershire! I like that ingredient! Can' t wait to try this, thank you. I did and it was the best corned beef / cabbage i' ve ever had. And the . ...Expand1
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@allison29413 years agoThis was the best recipe we have ever tried and so easy. Huge hit in our family. The flavor was so good with the guiness. 6
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@brazen19634 years agoTried it with the guinness andhubby and i enjoyed! Thank you! 5
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@Lorrieonlinelast yearThis was fabulous! So glad we made this today! Stove top version) 3
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@tylermichelle50433 years agoJust made this, in the crockpot cooking away! Cant wait to try it tonight. 15
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@lauriemayne94752 years agoI made this today. It was delicious! I have never made it on the stovetop before, and it was so easy. Thank you! 1
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@willyuhler34172 years agoAwesome vid helped me make corned beef for dad yesterday he said it was better than momma made when she was with us! 1
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@fonbibyolast yearThanks for the recipe. See you next year!
@angelamostardo70512 years agoSo happy i saw this recipe. My family was clueless. Ty so much. 1
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@mickknox1889last yearI tried this, i used beef stock and jameson and it came out amazing. 1
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@ADub07vidslast yearThank you for this and 2 versions! You made it look so simple i' m in the process now!
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@dalejenkins28274 years agoThanks so much for methods. I only cook it once yearly and this was the best instructions i' ve been given! 8
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@donnaverrilli66043 years agoThank you for these two recipes. Will try the stove top method. 9
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@TanyaP8224 years agoThank u need this for my dad he loves this dish. 2
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@MrWhite-yg6yklast yearUsed your recipe with the crock pot, easy to make and excellent results.
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@guadaluperamirez65642 years agoThank you for sharing. Mine came out great. Thank you again. 1
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@rsoubiea4 years agoI this recipe in the crock pot too with great results. Its very tasty, not too salty. 1
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@Tammy1663 years agoGreat recipe, i learned so much. Thank you! 2
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@shyamdevadas60992 years agoI didn' t have quite 10 hours and i had absolutely no time to stand over a stove. So, i threw caution to the wind and stuck everything into the crockpot. ...Expand4
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@jrzoska4 years agoLove your style. Simple and tasty. Thanks! 2
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@mr.speyside5240last yearThis looks so easy to make and its flavorful while being relatively healthy.
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@tammytyler4991last yearI tried this last year and it was really good.
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@sallygaytan41023 years agoMy 1st time making this, my bff always makes it for me but because of covid im on my own. This was so easy and it came out so good, you. 1
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@damienblack17343 years agoThanks, very clean video, very professional!
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@LatteBrown4 years agoThis is basically how i make mine on the stove top, except i add one large sliced onion. Tfs. 14
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@toml77753 years agoWow nice n clear with ingredients n times. Thank you.
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@dianparrotta21182 years agoThank you so much! Im going to make this today!
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@delladearest25114 years agoThanks for this stove top easy method! 1
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@leatatalosaga59834 years agoYummy thank you chef im going to try this today. 1
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@carrolwright83464 years agoThank you. Turned out great. Crock pot.
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@texaspatriots60354 years agoMine is has been in the crockpot for about 5 hours so far onto smell amazing. Smelling and watching this video is getting my hungry mungry.
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@shareeka66994 years agoI can' t wait until sunday to make this with cornbread. 1
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@RichiesWifeMM4 years agoI followed you it came out perfect i' m making it again for st pattys day thank you. 2
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@rosewoodsteel66563 years agoYou had me hooked with the two bottles of guinness. 15
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@THEONEANDONLYBLACKLEGO5 months agoHello i came here for the easy and corned beef cabbage.
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@jenjen55802 years agoThis looks amazing! My dad is half irish and he grew up eating corned beef and cabbage, but never completely from scratch, i can' t wait to try this. ...Expand2
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@cliffcox7643last yearI add onions. The make the broth even better, and are good eating.
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@HobbertSharplast yearThank you for the recipe! my one question: when adding the vegetables, you say to do it once the meat is tender. Is that typically after the meat i imagine either way it' ll turn out similar, but at the same time, i' d like to follow the recipe as closely as i can. This' ll be my very first time cooking corned beef and cabbage!. ...Expand
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@robhayes82958 months agoCorned beef silverside in australia generally doesn' t come with a spice mix - do you know what was in it?
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@gwenweggen79594 years agoLooks delicious thank you for sharing. 1
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@stevemakoskijr80744 years agoMiss rachel we need a salisbury steak recipe pretty please!
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@katarzynaandrzejczak65624 years agoApka w gr. Uwielbiam gotowanie w wolnowarze > wrzucam wszystko i id do pracy. Wracam na gotowy obiad. 2
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@stillwaters77302 years agoI' m not only making it stove style but i' m also making it in the crock pot 2022. 2
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@therenzicompany18773 years agoAt what temperature do you cook the vegtables?
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@teeleighd2 years agoWooster sheer. Say the oo the same as you say cook. your recipe was amazing. I always boiled mine. Blah! This is way better!
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@ginenice41854 years agoHi, where can i buy a spice packet? Or can you buy a brisket that comes with the spice? Which one did you used? Thanks.
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@DiscGolfAlej2 years agoWhen you add the veggies, do you keep the temp on low for the stove top? 2
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@SP-ql9xz4 years agoRachel can u plz try to post some thai recipes.
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@JB.Rochwol3 years agoWhat are the specific spices that the corned beef spice packets are made out of?
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@kennethhuey194last yearHow could you cook the potatoes and vegetable without much liquid.
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@pattyvanpilsum98972 years agoWhen you simmer the corn beef (stove top)does the liquid cook down so much that you will need to add more beef broth & worcestershire? Or just let it simmer?
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@angelavitulli69942 years agoIs there a way to get most of the sodium out of the corned beef?
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@bambilisa43 years agoHi: so no extra liquid is added for potatoes? Theres enough already? 1
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@cameroncanyon20522 years agoWhat about for just 2 people and with very small equipment? My bf and i live in a very small space.
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@hannahmarie7706last yearYou gotta try the pickles ones. Especially the pickle juice. Itll fuck you up and you wont realize until its too late.
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@rockygraziano23393 years agoThank you. Guess theres just not much to preparing this meal. I was wondering about other spices i needed to add, but other than s&p. Nothing.
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@kimberlygiacometti60412 years agoCabbage advise. I wedge the cabbage and use a toothpick to kind of hold itit goes all over the place. 2
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@alisaadalla28924 years agoI am in ramadan got corned beef and wanna cook it for my sohor. So once u said 4 cups of beer. U know the rest. Hahaha. 5
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@carmendelgado1053 years agoI am making this for the first time at home! I didnt have beef broth though; can i use chicken broth? Thank you for the recipe! 1
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@smittysmittyful4 years agoI always boil corned beef for 5 minutes and pour that water off, then cook as normal. Corned beef is very salty. 12
Related videos for Easy Corned Beef and Cabbage (Stovetop or Slow Cooker):
a rare youtube video where the cc subtitles are 100% accurate.
you' re doing something right. 12
i was so happy to find a stove top, ez, delicious recipe. 5
my one question: when adding the vegetables, you say to do it once the meat is tender. Is that typically after the meat i imagine either way it' ll turn out similar, but at the same time, i' d like to follow the recipe as closely as i can. This' ll be my very first time cooking corned beef and cabbage!. ...Expand
your recipe was amazing. I always boiled mine. Blah! This is way better!