Duration 2:11
How to make Homemade Teriyaki sauce & Sushi vinegar~照り焼きソース＆すし酢~ (EP101)
Published 14 Apr 2019
I am extremely busy this week. But I want to share with you a short and simple recipe. Today I want to share with you, how to make homemade teriyaki sauce and sushi vinegar. These are very basic Japanese seasonings which are indispensable in addition to Mentsuyu. It doesn't contain MSG, so, it has natural Umami. You can make simple but tasty dishes in minutes with this homemade sauce. ★Teriyaki sauce★ 〈ingredients 〉1 bottle 1 cup (240ml) Soy sauce 1/2 cup (120ml) Mirin 3 tablespoons Sugar Scallion or green part of long green onion Skin of ginger ★Sushi venegar★〈ingredients 〉 ３tablespoon Sugar 1 cup (240ml) Rice vinegar A piece of Kombu kelp 1 teaspoon Salt Full recipe: https://www.princessbamboo.com/how-to-make-homemade-teriyaki-sauce/ Facebook httpss://facebook.com/kitchenprincessbamboo Instagram https://www.instagram.com/akino_ogata/ Amazon the store https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo music:youtube music library It would be nice if you share your photos through social media. Tag me on Instagram ＠akino_ogata Face Book ＠kitchenprincessbamboo Sharing output get better skills. Thanks! Love from Japan♡ #kitchenprincessbamboo#teriyakisauce#sushivinegar
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Comments - 28
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@@jasperfen37545 years ago Thanks for taking the time out to give us what you could. Simple but useful. See you next week! 8
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@@emy8405 years ago Yes, useful & quick recipes. You know theis in the sauce: thank you for sharing & caring. Catch your next vid next week, chef. 3
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@@martelvonc5 years ago Thank you for this. I have a difficult time finding these seasonings in my local stores. Now i can make them myself! 2
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@@Sha-Ne-Ru5 years ago Thank you for this! I was just looking where to buy these but now i know i can just use the ingredients i already have at home to make my own! 2
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@@fernandocruz62065 years ago Thank you for sharing a teriyaki recipe! Store bought teriyaki doesnt compare to homemade. 1
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@@stanamilanovich39565 years ago Thanks so much! Good luck with your week. 1
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@@kayel44875 years ago Thanks! Please continue to share these foundation recipes! 1
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@@teaandmusic5 years ago Thank you for sharing! I' ll definitely make some! 1
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@@SuperBrittCole3 years ago Hello! Im just wondering about the dimmer timing your recipe says 5 minutes and another for 20 what does the time difference do to the sauce?
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@@phuongkatoo4 years ago Hi princess, thanks for great recipes. I have a question: some teriyaki sauce recipes i saw containing also sake but i see that you dont use it. Is th
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@@alexxslm5 years ago Hi! I am currently in nara, japan and i want to visit your bakery. Can you tell me where it is?
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